About the Project
Whether you’re seeking a unique dining experience, a place to celebrate a special occasion, or simply looking to indulge in exquisite Japanese cuisine, Honto Restaurant in Brisbane is a destination that promises to delight your senses. Immerse yourself in the flavors and ambiance of this culinary gem, and let Honto take you on a journey through the vibrant and diverse world of Japanese cuisine.
Equipment List
- WALDORF 6 Burner Cooktop
- Waldorf Char Grill Gas
- WALDORF Target Top Gas Oven Range
- BAKERMIX Planetary Mixer By RobotCoupe 25L
- RATIONAL Combi Oven 20 x 1/1 Tray
- RATIONAL Combi Oven 5 Senses SCC
- 6 x1/1GN Stand For Rational
- Goldstein Wok Cooker
- Duckbill Burner
- HOSHIZAKI Ice Flake Machine
- 2 x HOSHIZAKI Flakers Icemaker Modular Head Only
- HOSHIZAKI Ice Storage Bin 217kg
- TURBO AIR 6 Drawer Fridge
- HOSHIZAKI Fridge 3 Door Horizontal
- WINTERHALTER Undercounter Dishwasher
- PUREVAC 2-inact Vacuum Packaging Machine
- Robot Cook By ROBOT COUPE Cooking Blender
- ANVIL AIRE Undercounter Storage Freezer
- Tecnomac 15 Tray Blast Chiller
Solution
We were lucky to be involved in the build early on in the process. We were able top work with the owners on the complete layout of the kicthen with equipment, down to all the kitchenware in between . This venue not only has an open restaurant but also a 2 lareg bar areas. Making a visual impact while effeciently saving space in these areas was essential.