DEXTER Cimeter Steak Knife 25cm Sani-Safe
$95.80 Ex. GST
For professional chefs and butchers in search of a good meat knife, our SANI-SAFE® 10” Cimeter Steak Knife is the tool for the job. This knife features a long and curved blade that facilitates deep, big cuts with one fluid motion. Process meat down into steaks or cubes with more ease than ever before.(#5533)
Crafted from DEXSTEEL® – Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance
Made in the United States of America
SANI-SAFE® Handle – Flawless blade to handle seal protects against contamination
ECOGRIP® – Handle is engineered from 100% recycled plastic. Packaging is also engineered with 100% recycled materials
An option to send as a gift to another recipient will be available on the checkout once you add to cart.
- Description
- Additional information
Description
For professional chefs and butchers in search of a good meat knife, our SANI-SAFE® 10” Cimeter Steak Knife is the tool for the job. This knife features a long and curved blade that facilitates deep, big cuts with one fluid motion. Process meat down into steaks or cubes with more ease than ever before.(#5533)
Made in the U.S.A. – Made in the United States of America
NSF Certified – Meets the standards adopted by NSF International®
Crafted from DEXSTEEL® – Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance
Enhanced Grain Structure – Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance
Individually Ground Blade – Individually honed and ground blade ensures the highest sharpness
Safety Features – Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen
ECOGRIP® – Handle is engineered from 100% recycled plastic. Packaging is also engineered with 100% recycled materials
SANI-SAFE® Handle – Flawless blade to handle seal protects against contamination
Washing Instructions – Hand-washing and sanitizing is recommended to best preserve the blade
Additional information
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