Smooth and indulgent, this Salted Caramel Sauce delivers the rich, buttery sweetness of slow-cooked caramel with a perfectly balanced hint of salt.

Ideal for mochas, lattes, milkshakes, desserts, and iced beverages, it adds a luxurious twist to both hot and cold creations.

Made with sweetened condensed milk and golden syrup, its velvety texture and deep flavour make it a favourite in both cafés and kitchens.

Packaged in a 2L bottle, it offers reliable quality with a shelf life of up to 18 months.

Store unopened in a cool, dry place below 25°C to preserve its rich taste and smooth consistency.