LINCOLN Electric Conveyor Oven 16 Inch 2504-1
Original price was: $14,337.00.$14,090.00Current price is: $14,090.00. Ex. GST
For over 30 years, Lincoln has been producing premium ovens using air impingement technology incorporating high velocity cooking methods to deliver a faster, more
consistent and even bake, resulting in food that has no burned bottoms, under cooked middles or over browned tops. Impingement technology has revolutionised
the foodservice industry and enabled operators to produce high quality food in minimal cook time.
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Description
Perfect for restaurants with pizza as minor product, cafes, pubs and bars that want flexibility in producing quick eat menus.
• Conveyor Belt: 16″ (406mm) Wide x 50″ (1270mm) Long
• Baking chamber: 16″ (406mm) Wide x 20″ (508mm) Long
• Single units do not require ventilation in most applications*
• End stop and legs included
• 32° – 315°C temperature range, 30 sec – 15 min belt cycle
• Digital control panel
• 4 Preset menu options
• Reversible belt direction from front control panel
* Can produce 18 x 12” pizzas/hr at 6mins
* Can be double stacked
Optional ”Splt Belt” model – enables you to have a 2 x half width (8″ approx) belts at two different cook times
Additional information
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