Paring Knife 90mm Straight Blade Kamati – Black Handle

RRP: $28.97

$22.33 Ex. GST$24.56 Inc. GST

UOM: Each

Special order In

The Kamati Classic Paring Knife is a compact and precise kitchen knife designed for detailed food preparation tasks.

It features a 90 mm blade made from German stainless steel (Molybdenum-Vanadium steel), which provides good durability, sharpness, and resistance to corrosion.

The knife belongs to the Classic range and is fitted with an ergonomic moulded ABS handle that offers a comfortable and secure grip during use.

Its small blade size makes it ideal for peeling fruits, trimming vegetables, and performing delicate cutting tasks that require precision.

Paring knives are commonly used for peeling and detailed kitchen work because their short blades allow better control and accuracy.

The Kamati brand focuses on producing practical kitchen knives designed for both home cooks and professional kitchens, combining reliable materials with functional design for everyday cooking tasks.

An option to send as a gift to another recipient will be available on the checkout once you add to cart.

Open a trade account

Most of our customers run a venue. A trade account makes every order quicker.

  • Trade pricing across equipment, tableware and supplies
  • Quick reorder from your order history
  • Save quotes and turn them into orders online
  • Real people on 1300 721 694
Apply for a trade credit account
SilverChef

Equipment finance. Rent, try, buy.

  • Fast approval
  • Delivery included
  • Low weekly payments
  • 12-month rental term
  • 100% tax-deductible payments
  • Upgrade or buy out anytime
  • 75% of your rental fees credited toward purchase. You only top up the final 25% if you buy.
Finance this with SilverChefor call 1300 721 694

Technical Specifics

Blade Length: 90mm

Handle / Range: Ergonomic Moulded ABS / Classic

Blade Type: German Stainless Steel Blade with Precision-ground Edge

Kamati produces affordable kitchen knives and knife sets designed for home cooks and hospitality use.

Their knives are typically made from German-style stainless steel with ergonomic handles, focusing on durability, balance, and everyday kitchen performance.

Many Kamati knives use X50CrMoV15 German steel, a common cutlery steel known for corrosion resistance and good edge retention.

Additional information

Product Brand

Product Type

Paring Knife