The Dexter-Russell Sani-Safe® Butcher Knife features a durable white polypropylene handle from the Sani-Safe® Range, designed with a textured, slip-resistant grip and a sealed blade-to-handle junction that helps maintain excellent sanitation standards in busy kitchens and butcher shops.

It is equipped with a 250 mm blade length, providing the reach and leverage needed to efficiently break down large cuts of meat, portion roasts, and handle heavy-duty butchering tasks with fewer strokes.

The blade is crafted from American DEXSTEEL® high-carbon stainless steel, individually ground and hand-honed to deliver outstanding sharpness, strength, and corrosion resistance, though it is not German steel.

Dexter-Russell, founded in 1818 in Southbridge, Massachusetts, has more than 200 years of knife-making heritage and is widely respected for producing durable, professional-grade cutlery used by chefs, butchers, and food service professionals around the world.

Combining robust American craftsmanship with a hygienic and ergonomic design, the Sani-Safe® Butcher Knife offers dependable performance for demanding commercial food preparation environments.