Moretti Forni iDeck Pizza Oven Single Deck
iDeck Ovens By Moretti Forni Ergonomic Door Handle: The door of the baking chamber is equipped with a handle which facilitates the hold. Electro Mechanic Control Board: The control board has been conceived to make the oven management easy and instant. Easy Motion Door: The spring inserted in the door facilitates its opening and closure. Smart Heating Techniques: The thicker heating elements guarantee an excellent uniformity of baking. Protected Internal Lighting: The internal lighting is inserted in a compartment to protect it against crashes and breaks. The maximum operating temperature is 450 Degrees Celsius The iDeck range of electric pizza deck ovens by Moretti Forni are integrated and intelligent products that are also easy to use. The results from this range of ovens are excellent quality cooking with an extraordinary quality to price ration and low energy consumptions.
Moretti Forni iDeck Stand With Castors
Optional stand to suit your iDeck oven
Moretti Forni iDeck Stand With Castors
Optional stand to suit your iDeck oven
Moretti Forni iMSP 44/2 Spiral Mixer with Fixed Bowl - Two Speed
The iM spiral dough mixers are designed to efficiently handle medium to large batches of dough, delivering consistent mixing results with excellent homogeneity and oxygenation in a short time. Each model maintains a stable dough temperature throughout the kneading process, eliminating the risk of overheating and ensuring optimal dough quality. All machines come equipped with a timer, safety features, and castors for mobility (except for the iM 8 model). Additionally, the iM 25, iM 38, and iM 44 models are available in a 2V version, featuring dual-speed operation and a lifting head—providing users with greater flexibility to match their workflow and preferences.
Moretti Forni Neapolis 4 Electric Pizza Oven
Neapolis® – Crafted in Italy by Moretti Forni The professional open-mouth oven designed for authentic Neapolitan and gourmet pizza baking. Neapolis® stands out for its exceptional baking performance, combining cutting-edge design with maximum energy efficiency to deliver outstanding results. Engineered to bake a pizza in under one minute, Neapolis® is the ideal solution for restaurants and pizzerias that value the traditional open-mouth oven experience. With features like independent control of the ceiling and floor, as well as pre-set baking programs, it offers both versatility and ease of use. Built for high-demand environments, Neapolis® is a top choice for professionals seeking a reliable, high-performance electric pizza oven with minimal energy consumption—perfect for pizzerias, restaurants, large kitchens, and hotels. At full capacity, the Neapolis® 9 model can bake up to 240 Neapolitan pizzas per hour, consistently delivering perfect results with a stable operating temperature.
Moretti Forni Neapolis 6 Electric Pizza Oven
Neapolis® – Crafted in Italy by Moretti Forni The professional open-mouth oven designed for authentic Neapolitan and gourmet pizza baking. Neapolis® stands out for its exceptional baking performance, combining cutting-edge design with maximum energy efficiency to deliver outstanding results. Engineered to bake a pizza in under one minute, Neapolis® is the ideal solution for restaurants and pizzerias that value the traditional open-mouth oven experience. With features like independent control of the ceiling and floor, as well as pre-set baking programs, it offers both versatility and ease of use. Built for high-demand environments, Neapolis® is a top choice for professionals seeking a reliable, high-performance electric pizza oven with minimal energy consumption—perfect for pizzerias, restaurants, large kitchens, and hotels. At full capacity, the Neapolis® 9 model can bake up to 240 Neapolitan pizzas per hour, consistently delivering perfect results with a stable operating temperature.
Moretti Forni Neapolis 9 Electric Pizza Oven
Neapolis® – Crafted in Italy by Moretti Forni The professional open-mouth oven designed for authentic Neapolitan and gourmet pizza baking. Neapolis® stands out for its exceptional baking performance, combining cutting-edge design with maximum energy efficiency to deliver outstanding results. Engineered to bake a pizza in under one minute, Neapolis® is the ideal solution for restaurants and pizzerias that value the traditional open-mouth oven experience. With features like independent control of the ceiling and floor, as well as pre-set baking programs, it offers both versatility and ease of use. Built for high-demand environments, Neapolis® is a top choice for professionals seeking a reliable, high-performance electric pizza oven with minimal energy consumption—perfect for pizzerias, restaurants, large kitchens, and hotels. At full capacity, the Neapolis® 9 model can bake up to 240 Neapolitan pizzas per hour, consistently delivering perfect results with a stable operating temperature.
Moretti Forni Pizza Conveyor Oven Double Deck 240V 6.9kW 10A 43Mj/h NG
Serie T range is assurance of constant reliability: a new generational leap in the history of conveyor ovens. Four international patents and 2 primary goals achieved: unparalleled cooking quality and the lowest external temperature in its category, and it’s not just pizza. Meat, pasta, vegetables and many other food products can be cooked using the Serie T. All ovens are produced with the Cool-Around Technology®. A sophisticated system for cooling the outer surface exposed to touch for total operator safety, a cooler working area and also reducing air conditioning costs.
Moretti Forni Pizza Oven Stone Single Deck
iDeck Ovens By Moretti Forni Ergonomic Door Handle: The door of the baking chamber is equipped with a handle which facilitates the hold. Electro Mechanic Control Board: The control board has been conceived to make the oven management easy and instant. Easy Motion Door: The spring inserted in the door facilitates its opening and closure. Smart Heating Techniques: The thicker heating elements guarantee an excellent uniformity of baking. Protected Internal Lighting: The internal lighting is inserted in a compartment to protect it against crashes and breaks. The maximum operating temperature is 450 Degrees Celsius The iDeck range of electric pizza deck ovens by Moretti Forni are integrated and intelligent products that are also easy to use. The results from this range of ovens are excellent quality cooking with an extraordinary quality to price ration and low energy consumptions.
MUSSO Ice Cream Machine 1.5Kg L2 STELLA IMM0002
Warranty 2 Years Parts, 1 Year Labour
MUSSO Ice Cream Machine 2.5Kg L3 GIARDINO IMM0003
Warranty 2 Years Parts, 1 Year Labour
MUSSO Ice Cream Machine 2.5Kg L3R Club 420mm IMM0003R
Warranty 2 Years Parts, 1 Year Labour