Counter Food Display 120Ltr Square Glass
Capacity120 Dimensions686(H) x 702(W) x 568(D)mm MaterialStainless Steel RefrigerantR600a / GWP 3 Temperature Range0°C to 12°C Voltage220-240V Weight55kg Steel construction provides a high durability Glass door allows for easy visibility Ventilated cooling system Automatic defrost reduces defrosting downtimes Energy-saving LED lighting helps display wines whilst reducing running costs Sturdy feet for secure positioning
Counter Food Display 160Ltr Square Glass
The Polar G-Series energy efficient countertop food display fridge is a great looking all-round merchandising cooler, with a stylish square design and handy adjustable shelves. Made with a steel construction, this fridge has a high durability that allows it to withstand continuous use in kitchens. With a 160Ltr capacity, this refrigerated display unit provides plenty of space for a wide range of products. Whether you're offering desserts, snacks or canned drinks, the Polar G-Series display chiller makes it easy to maximise sales while reducing your running costs, thanks to improved efficiency throughout. Control is via a precise digital control panel, ensuring accurate temperatures throughout the inside of the unit. The rear features two removable sliding glass doors, so access is easy - whether that's grabbing a customer order or cleaning. A highly stylish, easy-maintenance merchandising solution for any front of house. With internal LED lighting highlights your products, the Polar U-Series display fridge makes it easy to maximise sales. Built to the highest commercial specifications, the Polar display fridge features powerful fan assisted air cooling - perfect for reducing food waste whilst preserving taste. Ideal for high footfall sites, the Polar U-Series display fridge keeps a consistently cool temperature, even in conditions exceeding 32°C.
Crem EX3 2 Group Hi Group Professional Espresso Machine 3.05kW 15A
The EX3 is an attractive and extremely versatile professional espresso machine. Featuring a smart design concept. It can be easily customized through the combination of a wide range of different options, both external (number of groups, colours and finishings, lighting, steam levers etc.) and technical (decrease Bar Pressure, Water Flow Speed & Temp etc). The EX3 is aimed to suit any kind of environment, whether it is a small café or a big coffee shop chain. Following Crem espresso standards of performance, the EX3 features Crem’s highly tested technologies in order to deliver a superior in cup quality. Standard features on all models − High Group, Shot Timers, Dual Pressure Gauge, Barista Lights, 1/4 turn knobs. Available Upgrades − Element Upgrade, Lever Taps, Wood Handles, Wood Knobs, Wood Levers & Wood Panels, Powder Coating in Custom Colours. “Hidden Feet” option (front feet set back 105mm). We are offering the EX3 standard model in Satin Black Panels with Chrome Feet & Fascia and as a full White, but the award-winning design allows for custom body colours and finishes which are available as an upgrade with an additional cost.
Culinaire Bain Marie Hot Cupboard 3 Bay 1103mm CH.BMH.I.GA.3
12-month parts and labour warranty
CULINAIRE Bain Marie Hot Cupboard Island With 2 Tier Heated Gantry - 4 Module CH.BMH.I.GDD.4
The Culinaire Bain Marie Hot Cupboard features a high powered heavy duty Bain Marie that is designed to hold hot food at the optimum temperature in GN pans. The hot cupboard features a fan forced heating system, which offers energy saving efficiency, faster heat-up times and even heat distribution
CULINAIRE Banquet Cart 6 x 1/1 GN 529mm CH.BC.0611
The Culinaire® Banquet Cart uses a unique heating system that incorporates gentle radiant heat. The gentle radiant heat prevents food from drying out, which can happen in standard designs or those with fan-forced circulation. There is no water required and because the food is retaining its natural moisture it maintains flavour and consistency. With fully sealed interiors and concealed elements, the carts are hygienic and easy to clean. Size and capacity varies according to model. Options: Additional chrome wire shelves and tray slides (sold separately).
CULINAIRE Banquet Cart To Suit 20 x 1/1 GN Pans 943mm CH.BC.2011
The Culinaire® Banquet Cart uses a unique heating system that incorporates gentle radiant heat. The gentle radiant heat prevents food from drying out, which can happen in standard designs or those with fan-forced circulation. There is no water required and because the food is retaining its natural moisture it maintains flavour and consistency. With fully sealed interiors and concealed elements, the carts are hygienic and easy to clean. Size and capacity varies according to model. Options: Additional chrome wire shelves and tray slides (sold separately).
CULINAIRE Banquet Cart To Suit 26 x 1/1 GN Pans CH.BC.2611
The Culinaire® Banquet Cart uses a unique heating system that incorporates gentle radiant heat. The gentle radiant heat prevents food from drying out, which can happen in standard designs or those with fan-forced circulation. There is no water required and because the food is retaining its natural moisture it maintains flavour and consistency. With fully sealed interiors and concealed elements, the carts are hygienic and easy to clean. Size and capacity varies according to model. Options: Additional chrome wire shelves and tray slides (sold separately).
CULINAIRE Cold Mobile Island Buffet - 4 Module CR.IBGJ.CWCF.U.GSF.4
Culinaire Mobile Refrigerated Island Buffet - Stone Top and Joinery Panels Refrigerated Island Buffet - Flat Glass Gantry - Stainless Steel Fixings
CULINAIRE Drop In Bain Marie 4 Module 1477mm CH.BM.D.GDD.4
The Culinaire® Drop-In Bain Marie is designed to hold pre-heated food at the optimum temperature in Gastronorm pans up to 150mm deep. Wet or dry operation (temperature varies greatly when run dry, should not be left unattended for long periods of time). The Bain Marie comes ready for connection to hot water and waste with all valves supplied and fitted. The bain marie is fitted with a double gantry with infra-red heat lamps to top and bottom shelves
Culinaire Drop In Bain Marie - 8 Modules
The Culinaire Bain Marie is a high-performance solution for keeping pre-heated food at safe and consistent serving temperatures. Designed for commercial kitchens, buffets, and food service areas, this unit supports both wet and dry operation and accommodates Gastronorm pans up to 150mm deep (sold separately), making it ideal for a wide range of hot food holding applications. Equipped with a precise digital temperature controller, it maintains food temperatures between +65°C to +90°C, ensuring your dishes stay warm and ready to serve. Food must be heated to above 65°C before being placed in the unit, making it perfect for holding rather than cooking. Built with convenience in mind, the Bain Marie comes pre-fitted with hot water and waste connections, complete with all required valves for easy installation and maintenance. Available in drop-in or under-bench configurations, and offered in a range of 3 to 8 module units, it can be tailored to suit your specific kitchen layout and service capacity. Whether you're running a large-scale buffet or a busy commercial kitchen, the Culinaire Bain Marie delivers reliable temperature control, operational flexibility, and durable performance—everything you need to keep food fresh, safe, and ready to serve.
Culinaire Freestanding Chip Dump CH.CD.35AS 1kw 10amp
The Culinaire Chip Dump is designed to keep fried product at a constant temperature, with two 500 Quartz IR heat lamps above the product. The Chip Dump features a 100mm deep curved perforated tray, for ease of scooping and helps to aerate the product. The flexible profile is made to suit existing Anets fryer line-ups. 1 year warranty